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| NANCY SILVERTON'S |
| DARK MUSCOVADO |
ICE CREAM
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This super creamy, luxurious ice cream depends on a traditional custard base and the deep, rich flavor of INDIA TREE Dark Muscovado Sugar.
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The recipe was originally developed by master chef, Nancy Silverton, and adapted for us by Jean Galton.
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With a touch of salt to balance the Dark Muscovado Sugar, this elegant dessert hints of caramel and butterscotch flavors.
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Serve it with small, star shaped cookies decorated with Royal Icing and INDIA TREE Bright White Sparkling Sugar.
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| Click here for recipe. |
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