Chile Habañero

kosher

non-gmo

  • Overview
  • Nutrition
  • Allergens
Overview

INDIA TREE CHILE HABAñERO


In Spanish, habañero means "Havana-like." The Habañero is the most popular chile in the Caribbean, long associated with Caribbean-style barbecue. It is a major ingredient in jerk sauces, in which it is combined with allspice and other spices, then pounded into the meat before grilling.



A small, cultivated habañero was found in a prehistoric cave in Peru, dating from 6,500 BC. Today, in Mexico, Habañeros are used primarily in Yucatan specialties. Chiles Habañero are very hot, but they also have a distinctive flavor and are often used to give flavor as well as add sharpness or heat to a dish.
Nutrition
The product has no significant nutritional value
Allergens
ALLERGENS:
Eggs:
No
Fish:
No
Milk:
No
Peanuts:
No
Shell Fish:
No
Soy:
No
Tree Nuts:
No
Wheat:
No