10401 6 Inch Cinnamon - 8 to 12 Quills, Holiday Spices
10402 10 Inch Cinnamon - 6 Quills, Holiday Spices
10424 Mulling Spices, Chef Pak 3.5 oz

10401 6 Inch Cinnamon - 8 to 12 Quills, Holiday Spices Specifications | INDIA TREE

Product Specification Sheet
10401 6 Inch Cinnamon - 8 to 12 Quills, Holiday Spices
  • Item: 10401
  • Packaging: Caravan
  • UPC: 7 34865 10401 5

10401 6 INCH CINNAMON - 8 TO 12 QUILLS, HOLIDAY SPICES

INDIA TREE Cinnamon is the sweet bark of the cassia tree, a native of Sri Lanka and the Seychelles. Today, cassia is grown in Indonesia and other regions of southeast Asia. Cinnamon was introduced to the West long ago by Arab traders.

Cinnamon is used extensively in the Middle East, India, and China, to flavor meat and rice dishes. In Europe and North America we use it primarily in cakes, pies, and other baked goods. Depending on the intensity of flavor desired in a dish, cinnamon may be used whole, crushed, or ground.

The flavor of cinnamon is best preserved by storing it in sticks and grinding or crushing it only as needed. Grind INDIA TREE Cinnamon and blend it with sugar to sprinkle over sugar cookies and toast; add it to a Moroccan tagine; mix ground cinnamon with cocoa powder and add to coffee for a delicious hot drink; marinade orange slices in their own juice spiked with a cinnamon stick to create a light, refreshing finish to a meal.

SHELF LIFE: 3 Years

ALLERGENS:
Eggs: No Fish: No Milk: No Peanuts: No
Shellfish: No Soy: No Tree Nuts: No Wheat: No

kosher

CROSS-CONTAMINATION:
Because we source our products from many different suppliers, it is impossible to determine whether any cross-contamination has occurred at some point in the supply chain.
The product has no significant nutritional value
10402 10 Inch Cinnamon - 6 Quills, Holiday Spices
Product Specification Sheet
10402 10 Inch Cinnamon - 6 Quills, Holiday Spices
  • Item: 10402
  • Packaging: Caravan
  • UPC: 7 34865 10402 2

10402 10 INCH CINNAMON - 6 QUILLS, HOLIDAY SPICES

INDIA TREE Cinnamon is the sweet bark of the cassia tree, a native of Sri Lanka and the Seychelles. Today, cassia is grown in Indonesia and other regions of southeast Asia. Cinnamon was introduced to the West long ago by Arab traders.

Cinnamon is used extensively in the Middle East, India, and China, to flavor meat and rice dishes. In Europe and North America we use it primarily in cakes, pies, and other baked goods. Depending on the intensity of flavor desired in a dish, cinnamon may be used whole, crushed, or ground.

The flavor of cinnamon is best preserved by storing it in sticks and grinding or crushing it only as needed. Grind INDIA TREE Cinnamon and blend it with sugar to sprinkle over sugar cookies and toast; add it to a Moroccan tagine; mix ground cinnamon with cocoa powder and add to coffee for a delicious hot drink; marinade orange slices in their own juice spiked with a cinnamon stick to create a light, refreshing finish to a meal.

SHELF LIFE: 3 Years

ALLERGENS:
Eggs: No Fish: No Milk: No Peanuts: No
Shellfish: No Soy: No Tree Nuts: No Wheat: No

kosher

CROSS-CONTAMINATION:
Because we source our products from many different suppliers, it is impossible to determine whether any cross-contamination has occurred at some point in the supply chain.
The product has no significant nutritional value
Mulling Spices
Product Specification Sheet
10424 Mulling Spices, Chef Pak 3.5 oz
  • Item: 10424
  • Packaging: Chef Pak
  • Weight: 3.5 oz / 99.23g
  • UPC: 7 34865 10424 4
20580 Mulling Spices, Caravan 1 oz
  • Item: 20580
  • Packaging: Caravan
  • Weight: 1 oz / 28.35g
  • UPC: 7 34865 20580 4

MULLING SPICES

Wassail (was'l) n. [ME waes haelil, litl, be thou well] 1. An expression of good wishes on a festive occasion, esp. during the winter holiday season. 2. The hot, spiced beverage used for a wassail.

Treat family and friends to the warmth, aroma, and good cheer of mulled cider, cranberry juice, or other fruit beverage during the holidays and throughout the winter season. INDIA TREE mulling spices are an aromatic mix of only the finest allspice, cloves, orange peel, and cinnamon. Because these spices are so pungent, they can be used to flavor more than one batch. The 1 ounce package contains enough for 1 gallon or 16 eight-ounce servings. The 3.5 ounce package contains enough for 64 eight-ounce servings.

Pour a gallon of beverage into a large saucepan or kettle. Gather up 1 oz of mulling spices and one-fourth of a crushed cinnamon stick in a square of cheesecloth and secure with string. Add to the beverage. Bring to a boil. Reduce heat. Simmer for 15 to 20 minutes. Remove the spices. Pour the mulled beverage into heated mugs. Garnish with an orange slice. Stir with a cinnamon stick. Enjoy!

Other uses for INDIA TREE Mulling Spices include: flavoring apple sauce or pear butter; adding to orange juice to create a basting sauce for ham; simmering in cider or hot water on the back of the stove, sending a warm, spicy aroma throughout the house.

SHELF LIFE: 3 Years

ALLERGENS:
Eggs: No Fish: No Milk: No Peanuts: No
Shellfish: No Soy: No Tree Nuts: No Wheat: No
INGREDIENTS
Allspice, cloves, orange peel, cinnamon.

kosher

non-gmo

Non-GMO Project
Product ID: 144458
CROSS-CONTAMINATION:
Because we source our products from many different suppliers, it is impossible to determine whether any cross-contamination has occurred at some point in the supply chain.
The product has no significant nutritional value