Description
Real violet petals, candied in sugar and imported from France. They taste faintly floral and keep their color on buttercream, ganache, and chocolate. Add them last, since moisture softens the sugar.
Ingredients
Sugar, natural flowers, gum arabic, natural flavor, Blue 2, carmine.
Allergens
Free of all nine major U.S. allergens. Contains carmine, a color derived from insects.
Storage
Store tightly sealed in a cool, dry place. Humidity softens the sugar shell.
