Description
Small red beans from the Columbia Basin in Washington State, Non-GMO and identity preserved, for chili, soups, rice dishes, stews, and brothy beans — part of the Beans and Pantry Staples collections from India Tree.
Small Red Beans
Small, deep red beans with a dense, creamy bite.
India Tree Small Red Beans are grown in the Columbia Basin of Washington State and are Non-GMO and identity preserved. Smaller and denser than many red beans, they cook evenly, hold their shape, and finish with a creamy bite, bringing deep red color and substance to chili, rice dishes, soups, and brothy beans.
Ingredients
Small red beans.
Allergens
No declared allergens.
Certifications
Non-GMO. Identity preserved.
How to Use
- Chili
- Simmer with tomatoes, onion, garlic, and spices for a deep red chili with small beans that stay distinct.
- Rice Dishes
- Cook until just tender, then fold into seasoned rice, herbs, and vegetables.
- Soups & Brothy Beans
- Add to soups, stews, or brothy beans where you want a smaller bean that holds its shape.
- Storage
- Keep tightly sealed in a cool, dry place away from heat, light, and moisture.




