Quality Ingredients for Creative Cooks
Make that afternon cup of tea a bit more special. Flavor it with INDIA TREE Mulling Spices and a fresh slice of orange.

Spiced Orange Tea

Serves 6

Make that afternoon cup of tea a bit more special. Flavor it with INDIA TREE Mulling Spices and a fresh slice of orange.

INGREDIENTS
6 cups of water
6 heaping teaspoons of loose tea of your choice or 6 tea bags
1 heaping teaspoon INDIA TREE Mulling Spices  in a tea strainer*
EQUIPMENT
  • Tea kettle
  • Teapot that will hold six cups
  • Metal tea strainer or muslin bag
This recipe uses the following INDIA TREE products:

*Crush the cinnamon stick and combine a few slivers of cinnamon with the rest of the mulling spices before placing them in the tea strainer.

INSTRUCTIONS

  1. Rinse a ceramic teapot in hot water. Place the tea and the mulling spices in the ceramic teapot.
  2. Bring the water to a boil in a kettle. Pour it over the tea and spices in the teapot. Let steep for five minutes.
  3. Remove spices. Strain out tea leaves while pouring into a warm tea cup.
  4. Garnish with a slice of orange. Enjoy!